Catalogue: Potatoes


Organic Anya Potatoes from Poplar Bluff OrganicsOrigin:  Scotland.

Description:  Fingerling potato with a long knobbly oval shape, tan to pinkish beige coloured skin, and white waxy flesh

Culinary Characteristics:  Firm and waxy with a delicious, nutty flavour. Best cooked in skins - their shape makes them impossible to peel until cooked.  Roasting brings out the flavour, but this potato also does well boiled or poached.  Exceptional in salads tossed in warm dressings, or served as new potatoes.

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